We present an easy interpretation of a drink found on the seasonal drinks list. Designed as a batch pre-mixed that's bursting with tastes of the holiday season, rendering it ideal for hosting a celebration. Any leftover syrup you can use for brunch beverages, puddings, or to mix another batch of bikinis.
Bikini Recipe
Makes enough for 10 servings
Ingredients for the Clementine Cordial (yields 750ml)
300ml newly squeezed clementine juice
200ml newly squeezed lemon juice
500g caster sugar
For the Drink (makes 850ml, enough for 10)
400ml good quality vodka
100ml dry gin
150ml peach liqueur
200ml citrus syrup (from the recipe above)
A few cranberries, for garnish
Mandarin essential oil, for finishing
Instructions
Making the Citrus Syrup: Put every items into a saucepan, bring to a simmer, agitating until the sugar dissolves. Next, take off the burner allowing it to reach room temperature fully. Pour into a sealable bottle, cap it and store chilled, it will last for about four weeks.
To make Cocktail Base: Pour every liquid ingredients into a big jug, let it rest for one hour, then pass it through best through cheesecloth, so it's perfectly clear.
When ready to serve: Measure 85ml of your cocktail base to a cocktail shaker filled with ice, and agitate carefully for a minute until cold. Pour into a frosted cocktail glass or equivalent, garnish with some cranberries and complete it using a quick spritz with the mandarin essence over the drink.
